Catherine McBride argues that it would be neither possible or sensible for the UK to aim at self-sufficiency in food. Instead, if the UK wants to improve its food security, its best option would be to expand and diversify its supply chains.
Although I am sure that UK agriculture is not a
If you enjoy a whimsical, wooded retreat, you may have already stayed in a couple of unique accommodations in B.C.
Whether you have worked up the nerve to dangle in the forest canopy in a spherical tree house on Vancouver Island or you have watched the ocean waves crash beneath
The following information is obtained from the Clinton County Health Department and is compiled from inspection reports.
Violations are either critical or non-critical. Critical violations are more likely to contribute to food contamination, illness or an environmental health hazard, inc
Rick Astley’s hit song “Never Gonna Give You Up” is undoubtedly a banger. That doesn’t mean you ever want to hear it again. But when you do, it’s impossible not to sing along. And do some of the dances too. That’s what AAA auto insurance is counting on with
Jim Prevor’s Perishable Pundit Produce August 16, 2022
Caitlin Tierney says she’d eat a kombucha-flavored, sour or spicy grape if given an opportunity, in hopes it’s the next best trend.
While this might sound far-fetched — and Tierney did share this in jest — it doe
With 47 percent of Americans ages 24 to 39 following a flexitarian diet, more shoppers than ever are searching for plant-based items on grocery store shelves. However, perusing the aisles for vegan options is not the easiest tax. Now, nicknamed the “vegan amazon,” Plant
From preserving fruits and veggies in the refrigerator after trimming to too much boiling- even the common ways of prepping meals lead to nutrient loss.
Everyone has their own way of cooking meals. From boiling, sautéing and frying to grilling- the process and technique of cooking a mea
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With inflation having made our weekly food shop receipt sky-rocke